New
1 week ago
Job Summary
We are seeking a skilled and experienced Supermarket Butcher to join our Butchery department. The successful candidate will be responsible for providing high-quality meat products to customers, maintaining a clean and safe working environment, and delivering excellent customer service.
- Minimum Qualification : OND
- Experience Level : Entry level
- Experience Length : 2 years
Job Description/Requirements
Responsibilities:
- Cut, trim, and prepare meat products for display and sale
- Maintain a high level of product knowledge, including different cuts, types, and cooking methods
- Provide exceptional customer service, answering questions and making recommendations
- Operate and maintain butchery department equipment, including slicers and grinders
- Maintain a clean and sanitary work environment, adhering to company and food safety standards
- Collaborate with other department staff to achieve sales goals and maintain a positive shopping environment
- Receive and process meat shipments, including rotation and stocking
Requirements:
- 2+ years of experience as a butcher or in a related field
- Strong knowledge of meat cuts, types, and preparation methods
- Ability to lift up to 50 pounds and stand for long periods
- Excellent communication and customer service skills
- Basic math skills and accuracy with inventory management
- OND or equivalent required; certification in meat cutting or a related field preferred
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