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5 days ago

Job Summary

We are looking to hire a Restaurant Manager who will maintain established policies and procedures of a restaurant.

  • Minimum Qualification : Degree
  • Experience Level : Mid level
  • Experience Length : 4 years
  • Working Hours : Full Time

Job Description/Requirements

Responsibilities:
  • Maintain established policies and procedures of the restaurant
  • Verify the proper maintenance, cleaning, and operation of the outlet and service equipment.
  • Maintain and demonstrate strong knowledge of food and beverage trends within the hospitality industry.


Requirements:

  • Reference letter from the previous employer.
  • Reference letter from two Guarantors.
  • Valid NIN Document that is available upon request

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