Shift Miller (Maize Milling)

SHIFT MILLER

Job summary

The shift Miller will be Responsible for smooth running of the mill during a shift and organizing and coordinating the activities of shift workers (intake, screening, milling and packing).

The role requires expertise in Maize milling operations to ensure the best possible extraction and required quality of the finished products.

Key responsibilities:

·      Checks and ensure that all process settings are correct and maintained.

·      Cross – checks and ensure that all automatic tipping weighing scales are functioning correctly.

·      Checks and ensure that finished product desired yields and quantities are met

·     Periodic technical product checking to ensure de-germination is complete, no grits in offal and flour and ensuring final product for Laboratory sampling is free of extraneous matters.

·      Cross – checking and ensuring that the standard weights of finished products are maintained.          

Qualifications:

·      OND in Food Technology, Mechanical Engineering or any Applied Science degree.

5 years experience in Flour/Maize milling.

·      Must have exceptional communication and critical-thinking skills

·      Must be detail oriented and will be required to do precise data analysis

·      Strong analytical and problem solving skills

·      Good leadership & Management skills

·      Food safety expertise.

·      Understanding of industry best practices.