New
1 week ago

Job Summary

Restaurant seeking attentive and friendly waiters to provide excellent service and ensure a memorable dining experience for guests.

  • Minimum Qualification : Vocational
  • Experience Level : Entry level
  • Experience Length : 2 years

Job Description/Requirements

Responsibilities:

  • Guest Service: Greet and seat guests, take orders accurately, and deliver food and beverages promptly.
  • Menu Knowledge: Provide detailed information on menu items, specials, and promotions.
  • Order Management: Coordinate with the kitchen and bar to ensure timely service.
  • Cleanliness & Setup: Maintain cleanliness of tables and dining areas, and assist with setting up and clearing tables.
  • Payment Handling: Process bills and handle payments efficiently.


Requirements:

  • Good communication skills
  • 2-3 years experience
  • Neat and professional appearance


Note: Training will be provided. 

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