Immediate Start
1 month ago
Job Summary
We seek to hire an In-House Chef who lives and cooks for a family of 4. Go on off after every two weeks, Friday afternoon, then resume Sunday afternoon.
- Minimum Qualification : High School (S.S.C.E)
- Experience Level : Entry level
- Experience Length : 2 years
- Working Hours : Full Time
Job Description/Requirements
Responsibilities:
- Proven experience as a private chef, restaurant chef, or similar role.
- Expertise in various cuisines (local and international dishes).
- Strong knowledge of food safety and sanitation practices.
- Ability to create diverse meal plans, including special dietary needs (vegan, gluten-free, keto, etc.).
- Prepare and cook daily meals based on employer preferences.
- Create nutritious and well-balanced meal plans.
- Present food attractively and professionally.
- Source high-quality ingredients, manage pantry stocks, and reduce food waste.
- Maintain a clean and organized kitchen at all times.
Requirements:
- At least 2+ years as a Chef.
- SSCE certificate is required.
.
Important Safety Tips
- Do not make any payment without confirming with the Jobberman Customer Support Team.
- If you think this advert is not genuine, please report it via the Report Job link below.
