Immediate Start
1 month ago
Pastry Baker/Chef
JC Best Schools International
Food Services & Catering
Education
NGN
75,000 - 150,000
Easy Apply
Job Summary
We seek a suitable candidate for this position
- Minimum Qualification : High School (S.S.C.E)
- Experience Level : Entry level
- Experience Length : 1 year
- Working Hours : Full Time
Job Description/Requirements
Responsibilities:
- Monitor ingredient levels and order necessary supplies to maintain adequate stock.
- Properly store ingredients and baked goods to ensure freshness and quality.
- Maintain a clean and sanitary work area.
- Following all food safety regulations.
- Operate and maintain kitchen equipment properly.
- Train and supervise junior pastry cooks
- Mixing batter, shaping dough, and baking pastries according to established recipes.
- Adding finishing touches like icing, frosting, glazes, and garnishes to enhance the presentation of pastries.
- Ordering and maintaining inventory of baking ingredients and supplies.
- Creating new pastry recipes
Requirements:
- 1 year experience
- Minimum of SSCE
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