Immediate Start
New
3 weeks ago
Pastry Chef
Laroma Garden
Food Services & Catering
Retail, Fashion & FMCG
NGN
250,000 - 400,000
Easy Apply
Job Summary
We are seeking a skilled Pastry Chef to join our team. He or she will collaborate with the team to create a delicious menu with strong attention to details and time management.
- Minimum Qualification : Degree
- Experience Level : Mid level
- Experience Length : 3 years
- Working Hours : Full Time
Job Description/Requirements
Responsibilities:
- Must maintain high quality standards in food preparation and managing the Kitchen
- Organize, Train and Motivate kitchen staff
- Develop menus in line with customer type and within available resources.
- Maintain and exhibit a culture of cleanliness within and outside the premises.
- Maintain consistency in taste, texture and presentation
- Control cost and minimize waste.
- Ensure proper storage of ingredients and finished products.
- Train aspiring Chefs
- Fulfil financial returns expected from the business
Requirements:
- A degree or diploma in culinary education (with three years of work experience). Or Secondary School certificate (with seven years work experience in not more than two organizations)
- Must exude a culture of cleanliness at all times
- Must be experienced in pastry production
- Must be Alpha Numeric
- Must be able to handle pressure
- Strong communication skills is critical for this position
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