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Job Summary

We are seeking a skilled and passionate Male Chef. The candidate will be responsible for creating delicious and innovative menus, overseeing daily kitchen operations, and ensuring high standards of food quality and safety. Must know how to prepare all dishes, intercontinental dishes inclusive.

  • Minimum Qualification : Degree
  • Experience Level : Mid level
  • Experience Length : 3 years

Job Description/Requirements

Responsibilities:

  • Creating delicious and innovative menus
  • Overseeing daily kitchen operations
  • Ensuring high standards of food quality and safety.
  • Managing kitchen staff
  • Maintaining the inventory


Requirements:

  • Strong background in culinary art
  • Attention to detail
  • Ability to work in a fast-paced environment.
  • Degree in a related field

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