Pastry Chef
Tecclight Systems Limited (HR-Light Consult)
Food Services & Catering
Job Summary
This role involves designing innovative pastry menus, ensuring high-quality standards in taste and presentation, and managing all aspects of pastry production.
- Minimum Qualification : Diploma
- Experience Level : Entry level
- Experience Length : 2 years
Job Description/Requirements
Responsibilities:
- Preparing a wide range of pastries, desserts, and baked goods.
- Designing new pastry recipes and menu items.
- Overseeing the storage and proper handling of ingredients.
- Ensuring all pastries meet quality and presentation standards.
- Ensuring high-quality standards in taste, presentation, and snack production.
Requirements:
- 2 years of experience as a pastry chef
- Diploma or equivalent
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